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Cooked bean curd - fat added Vitamins
Vitamins in Cooked bean curd - fat added
Per 100g Energy: 353 KJ Sodium: 12.1 mg Calcium: 326.6 mg Iron: 1.2 mg Fibre : 0.3 g Fat Total: 5.5 g Fat Saturated: 1 g Carbohydrates Total : 0.6 g Carbohydrates Sugar : 0.3 g Protein: 8 g Alcohol : 0 g Cholesterol: 1 mg About Cooked bean curd - fat added
Cooked bean curd - fat added
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