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Loin pork - baked or roast, fat trimmed Vitamins
Vitamins in Loin pork - baked or roast, fat trimmed
Per 100g Energy: 710 KJ Sodium: 54.3 mg Calcium: 25.1 mg Iron: 1.2 mg Fibre : 0 g Fat Total: 5.9 g Fat Saturated: 2.3 g Carbohydrates Total : 0 g Carbohydrates Sugar : 0 g Protein: 28.8 g Alcohol : 0 g Cholesterol: 84.4 mg About Loin pork - baked or roast, fat trimmed
Loin pork - baked or roast, fat trimmed
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