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Shoulder pork - baked or roast  Vitamins
Vitamins in Shoulder pork - baked or roast
Per 100g
Energy: 812 KJ
Sodium: 77.4 mg
Calcium: 16.1 mg
Iron: 1.5 mg
Fibre : 0 g
Fat Total: 11.2 g
Fat Saturated: 4.3 g
Carbohydrates Total : 0 g
Carbohydrates Sugar : 0 g
Protein: 23.5 g
Alcohol : 0 g
Cholesterol: 71.4 mg
About Shoulder pork - baked or roast
Shoulder pork - baked or roast