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Bok choy cabbage - cooked, fat added  Vitamins
Vitamins in Bok choy cabbage - cooked, fat added
Per 100g
Energy: 212 KJ
Sodium: 35.2 mg
Calcium: 51.3 mg
Iron: 1.1 mg
Fibre : 1.1 g
Fat Total: 4.9 g
Fat Saturated: 1.3 g
Carbohydrates Total : 0.9 g
Carbohydrates Sugar : 0.9 g
Protein: 0.9 g
Alcohol : 0 g
Cholesterol: 3 mg
About Bok choy cabbage - cooked, fat added
Bok choy cabbage - cooked, fat added