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Chinese chives - cooked, fat added Vitamins
Vitamins in Chinese chives - cooked, fat added
Per 100g Energy: 349 KJ Sodium: 47.2 mg Calcium: 37.2 mg Iron: 1.6 mg Fibre : 1.5 g Fat Total: 8.2 g Fat Saturated: 2.2 g Carbohydrates Total : 0.7 g Carbohydrates Sugar : 0.7 g Protein: 1.9 g Alcohol : 0 g Cholesterol: 5 mg About Chinese chives - cooked, fat added
Chinese chives - cooked, fat added
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