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Spaghetti squash - cooked, fat added  Vitamins
Vitamins in Spaghetti squash - cooked, fat added
Per 100g
Energy: 190 KJ
Sodium: 14.1 mg
Calcium: 8 mg
Iron: 0.4 mg
Fibre : 2.5 g
Fat Total: 2.3 g
Fat Saturated: 0.6 g
Carbohydrates Total : 3.2 g
Carbohydrates Sugar : 2.9 g
Protein: 2.8 g
Alcohol : 0 g
Cholesterol: 1 mg
About Spaghetti squash - cooked, fat added
Spaghetti squash - cooked, fat added